Benefits/Characteristics Echinacea purpurea, also known as purple coneflower, is one of those herbs for which there are many references in the scientific literature regarding both its active ingredients and its mechanism of action. Echinacea is rich in important phytochemical active ingredients. The main ones are organic chemical compounds with a phenolic ring (organic phenol compounds) which include echinacoside (a derivative of caffeic acid), chicoric acid (in particularly high concentration in Echinacea purpurea compared to other species), chlorogenic acids and cynarin. It should be noted that the chemical analysis of E. purpurea revealed the presence of other active ingredients, but only the organic phenol compounds are related to the activity of the herbs and should be used for the titration of the final product. The titrated extract of 250mg of Lamberts, comes from 1000mg of dried powder