Organic Azuki beans, 500 gr, Nature4Life
Organic Azuki beans, 500 gr, Nature4Life As the Azuki Eco Bean has a low productivity, it is considered a particularly valuable delicacy. May contain traces of sesame, almonds, cashews or gluten. Azuki Eco beans can be used in stews and sausages, as a garnish for rice and other grains or for fancy desserts. In China and Japan it is even used in confectionery products. More information: Packaging: Bag Composition: -azuki beans* - come from organic farming Nutritional information 100g: Energy: 1377kj/329kcal Protein: 19.9g Fats: 0.53g of which saturated: 0.19g; mono-unsaturated: 0.05g; poly-unsaturated: 0.11g Carbohydrates: 50.2g of which sugar: 2.35g Fibre: 12.7g Humidity: 15% Contains no additives! Administration: After 8-12 hours of soaking, it will boil for around 40 minutes. It will be salted when the grains are soft. Hard water makes boiling worse.