Fusilli from oats gluten free, 250 g, Fior di Loto
Gluten-free oat fusilli, 250 g, Fior di Loto Rich in fiber and a source of protein, they are perfect for inclusion in gluten-free diets and in the diets of those who like to diversify their menu. Product rich in fiber 28g/100g. Preparation method: Add the pasta to boiling water with a little salt. Boiling time: 6-7 minutes. Strain and mix with your favorite sauce. Precautions: May contain traces of soy. Storage conditions: In a dry and cool place, away from direct sunlight. Ingredients: *Organic oat flour. *=organic farming ingredients. Presentation: 250 g.