Organic Buckwheat flour gluten free, 375 g, Fior di Loto
Organic gluten-free Buckwheat Flour, 375 g, Fior di Loto Fior di Loto organic buckwheat flour is certified gluten-free and is suitable for consumption by celiacs. Buckwheat flour contains high percentages of starch. It is an important source of protein and fiber. Features: Ideal for preparing pastries, both sweet and savory. Buckwheat flour is ideal for preparing light and fragrant cakes. It can be used alone or mixed with other flours. It is ideal for preparing vegetarian dishes such as meatballs or veggie burgers, fresh pasta. Storage method: Store in a dry and cool place, away from heat sources and sunlight. Packaged in a protective atmosphere. Ingredients: *Organic buckwheat flour. *=organic farming ingredients. Presentation: 375g .