Millet pasta with parsley and garlic, spirals, 200 g, Herbal Sana
Millet pasta with parsley and garlic, spirals, 200 g, Herbal Sana Gluten-free vegan product Use: Put the pasta in boiling, lightly salted water. After the pasta reaches the desired consistency, drain the water. They can be eaten just like traditional pasta. Ingredients: Millet flour 84%, water, psyllium flour, parsley leaves, garlic powder, turmeric May contain traces of Nuts Presentation: 200 g