Buontempo spiral pasta, 600 g, Orgran Buontempo gluten-free spiral pasta. No added colors, flavors or preservatives. They do not contain: Gluten, Wheat, Dairy, Egg, Peanut*, Soy. Produced in a peanut and tree nut-free factory, the final product is tested for peanuts, cashews, walnuts and pistachios. Method of preparation: 1. Add the pasta to about 4 liters of salted water. 2. Boil for 8-10 min or until the desired texture. 3. Strain and serve. Made in: Australia Ingredients: Rice flour (87%), Maize flour (13%). Presentation: 600g