Rice and corn macaroni, 350 g, Orgran Rice and corn macaroni from Orgran is a quality product without gluten and allergens. They do not contain: wheat, milk, eggs, yeast or genetically modified organisms. They also do not contain added cane sugar or any animal derivatives. Method of preparation: 1. For 350g of pasta, boil 4 liters of water (add salt to taste). 2. Add the pasta, stir gently and cook for 5-7 minutes until desired texture is reached. 3. Drain the pasta and serve with your favorite sauce. Parodus in: Australia Ingredients: Rice flour (87%), Corn flour (13%). Presentation: 350 g