Fusilli pasta with red lentils gluten free, 250 g, Fior Di Loto
Gluten-free red lentil fusilli pasta, 250 g, Fior Di Loto Properties: Pasta made from 100% red lentil flour for a truly unique pasta dish, hearty, certified gluten-free, rich in protein and fiber and ideal for a vegan diet! It is a source of protein and fiber for a healthy diet. Pasta dried at low temperature. Preparation instructions: Add the pasta to the boiling water with a little salt. Boiling time: 3 minutes. Strain and mix with your favorite sauce. Ingredients: *Organic red lentil flour. *organic farming ingredients. Nutritional declaration 100g of product contain on average: Energy value: 1508kj / 357kcal Fat: 1.8g (of which saturated fat: 0.4g) Carbohydrates: 54g (of which sugars: 2g); Protein: 26g; Fibre: 9.5g; Salt: 0.01g Presentation: 250g.