Organic Quinoa Plant Milk, 1L, The Bridge
Organic Quinoa vegetable milk, 1L, The Bridge Alternative to milk, cholesterol-free, gluten-free, lactose-free, 100% vegetable, no added sugar. Besides the fact that it is gluten-free, quinoa milk offers a significant amount of calcium and dietary fiber. These two nutrients take care of the health of the bones and the digestive system. Quinoa is a source of fiber, essential fatty acids and numerous other nutrients Milk from quinoa grains is rich in vitamins A, C, D, E, K and B vitamins. Also, quinoa milk is a good source of iron, calcium, chromium, copper, fluorine, iodine, magnesium, potassium, selenium, zinc Benefits: Unlike other types of vegetable milk, quinoa milk is rich in proteins, fibers and antioxidants. Low in calories, this drink is an important source of: Vitamins (C, E and B) Dietary fiber Minerals (iron, potassium, magnesium, manganese, phosphorus, zinc) Linoleic acid Phytoestrogens Ideal for weight loss - controls appetite, improves the functioning of the gastrointestinal system Due to its high protein content, quinoa can successfully replace any type of meat Contains anti-inflammatory substances Fortifies muscle mass and stimulates its development It provides significant amounts of calcium and essential minerals. Useful remedy against constipation and digestive disorders Supplement that supports the immune system Against dehydration and diarrhea. Fights excessive oil production, acne and premature wrinkles Ingredients: Spring water, quinoa* (8%), Italian rice* (7%), sunflower oil* and safflower oil* (cold pressed), sea salt. *It comes from organic farming. Contains natural sugars. No added sugar This product is obtained from controlled organic farming. It can be used for coffee, muesli, desserts, etc. Presentation: 1L