Protein fibre from pumpkin seeds, 250 g, Carmita Classic
Protein fiber from pumpkin seeds, 250 g, Carmita Classic Pumpkin seed flour, obtained by slowly grinding pumpkin seeds on a traditional stone mill. Through slow grinding, the nutritional value of the flour obtained is superior to that of industrially ground flour. Way of ussage: 4 tablespoons a day, used in cures or delicate culinary preparations, such as salads, sauces, yogurt or mixed with honey. Ideal for athletes, vegetarians, vegans, paleolithic diet. Presentation: 250 g